If you are looking for a great way to cook pork belly, the braised pork belly over rice is definitely worth checking out!! It has amazing flavor and tender tex...

Hi veggie lovers, today I am going to share a super easy nappa cabbage and mushroom stir fry. Be sure to add this dish to your weeknight dinner recipe collecti...

Today I want to share a delicious and super easy bacon with snow peas stir fry recipe with you. I used only four simple ingredients: bacon, snow peas, mushroo...

I want to share a super tasty Cilantro Thai Chicken Breast recipe today. I learned how to make this dish from a old college friend who grew up in Yu Nan provi...

Steamed cod fish with ginger and scallion is one of the most popular dish in China and the easiest seafood dish that everyone knows how to cook. The uses of o...

I am super excited about today’s post, because this is going to be my 100th recipe post on Spice the Plate! Before I tell you more about this egg and shrimp p...

I was 12, when I had Shanghai style rice cake soup for the first time. It was made by my best friend’s grandmother. She was a very nice and sweet lady. She�...

This minced pork with green bean is one of my go-to recipes for preparing a quick weeknight meal. Serve it over rice or noodles, our dinner is often ready with...

This pan-fried honey garlic chicken recipe I am going to share, is without a doubt at the top of my everyday cooking recipe list.  Whenever I decide to make th...

This steamed egg with baby shrimp and mushroom is an upgrade to the basic Chinese steamed egg recipe. I added a few more ingredients (see below) to achieve a...